17 Thanksgiving Pasta Recipes | Homemade Recipes (2024)

Find the perfect Thanksgivingpasta recipesto add to your menu.These pasta recipes are the perfect fit for the most festive meal of the season!

Thanksgiving Pasta Recipes To Keep The Evening Alive

Pasta isgreat any time of the day, and is appropriate for practically every special occasion. It’sversatile to complement any flavorsyou choose. And since pasta noodles come in different shapes, you’re sure to get variations of textures and a unique pasta experience every time. Pasta dishes can be extra tasty, flavorful, fit to feed a crowd, and will leave you satisfied for longer. Also, they’re super easy and most of the time ready in 30 minutes or less!Take a look atthese scrumptiousand festive Thanksgiving pasta recipes tofind the best one for your menu!

1.Veggie Lovers Baked Pasta

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Baked pasta has always been a favorite in our home and it keeps getting better and better every time. This recipe here instantly become a favorite last weekend. It’s a pasta loaded with fresh and juicy vegetables. Even without meat, this baked pasta dish is still satisfying.

2.Vegan Butternut Squash Stuffed Shells

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These vegan butternut squash stuffed shells are the most beautiful pasta you will see today! Jumbo pasta shells are stuffed with butternut squash, spinach, and crumbled tofu filling in a creamy cashew sauce. Something fresh and new for Thanksgiving!

3.One Pan Pumpkin Macaroni and Cheese with Beer

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Anooey-gooey pumpkin mac ‘n cheese recipewith plain pumpkin puree made even better with a touchof beer. Have this cheesy comfort meal ready in as fast as 30 minutes! It’s a diet-friendly versionthanks to pumpkin and whole wheat pasta.

Double the layer, double the slice ? This pumpkin pie recipe is NOM. https://t.co/ZCwUneM3zQ pic.twitter.com/oFcEb3pbc4

— Homemade Recipes (@BestHomeRecipes) November 22, 2016

4.Butternut Squash Alfredo Pasta

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When Alfredo pasta meets the wonderful flavor of fall!This hearty butternut squash Alfredo pastais extremely creamy, rich, and a little salty, thanks to the bacon. Going gluten-free with your Thanksgiving meal doesn’t get any better than this.

5.Pumpkin Ravioli with Brown Butter Sauce and Pecans

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This pumpkin ravioli pasta could be the most subtly flavorful pasta you canshare withyour family. It is delish and will give you an aromatic mouthful of fall flavorsin every bite. You can’t go wrong with fresh homemade ravioli!

6.Chicken Taco Pasta

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If taco pasta is your thing, this recipe makes for a perfect Thanksgiving dinner thattakes less than 30 minutes to prepare. Now you’re bound to enjoy your favorite Mexican comfort food in hearty pasta form.

7.Butternut Squash and Spinach Lasagna

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A completely vegetarian lasagna recipe with all the goodness of not only one, but three kinds of cheese including ricotta, Parmesan, and mozzarella. Each layer is filled with butternut squash, vitamin-rich spinach, and melty cheeses.

8. Roasted Garlic Tomato Spaghettini with Garlic Parmesan Bread Crumbs

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Treat yourself aspaghetti recipe withmixed cherry tomatoes, fresh basil, and fresh rosemary topping with a subtle garlic taste. Parmesan bread crumbs add a texture you’ll fall in love with.This spaghettini is easy enough for a weeknight meal and tasty enough for Thanksgiving.

9.Creamy Autumn Pumpkin Pasta

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Whether you want a filling dinner, a holiday treat, or a healthy comfort meal, this creamy pumpkin pasta perfectly fits the bill! It’s easy and quick, vegan, gluten-free, and nut-free. Could you ask for more?

10.Pumpkin Pasta with Sausage and Apples

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Appleisn’t just for garnishing this insanely good pumpkin pasta recipe. It’s actually mixed into the sauce! It may seem unconventional at first, but it works and tastes pretty good, too! You’ll be cravingthiseven after Thanksgiving.

11.Baked 4 Cheese Butternut Squash Rigatoni

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This butternut squash rigatoni pasta is smothered in a rich roasted squash sauce with roasted garlic and a few bits of pepperoni to add some spice. It has a four cheese combo of ricotta, parmesan, fontina, and mozzarella, so how can you not drool over this pasta dish?

12. Autumn Crunch Pasta Salad

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Pasta salad isn’t only for summer! Serve this refreshingly flavorful fall-inspiredpasta salad and it’ll excite everyone in the table. It’s fall harvest perfection jazzed up with feta cheese and a deliciouspoppy seed dressing.

13.Garlic Mushroom Pasta

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Savory, meaty mushrooms are an inexpensive and nutritious way to enhance the flavor of any meal. They have a delicate earthytastethat makes the perfect substitute for meat. This fettuccine pasta is simple and quickwith justmushrooms, Parmesan cheese,butter, and garlic!

14.Butternut Squash Pasta with Chicken

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What makes this linguine pasta in acreamy butternut squash sauceextra special is the crispy bacon bitssprinkled on top along with slices ofchicken breast—grilled or roasted. This is truly a hearty meal that deserves to be part ofyour Thanksgiving feast!

Who’s digging making their homemade pasta? Raise your hands!? ?:@yumglutenfree #homemaderecipes

A photo posted by Homemade Recipes (@homemaderecipesofficial) on

15.Bowtie Pasta with Bacon and Brussels Sprouts

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Brussels sprouts may not be the most popular vegetable around, but with the right recipe, flavors, and seasonings to make it shine, Brussels sprouts can become your (and your kids’) new favorite veggie. This recipe for bowtie pasta is a great way to start loving Brussels sprouts!

16. Gnocchi With Pomodoro Sauce

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This pillowypotato gnocchi is enveloped in a quick and simple tomato sauce flavored with herb-infused olive oil. A solid pasta dish to cook for Thanksgiving.

17.Butternut Squash and Spinach Tortellini

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Balance your Thanksgiving weeknight meal with a healthy pasta recipe enriched with protein, fiber, and vitamins. Put together a rich and tasty butternut squash and spinach tortellini and have your dinner ready in 30 minutes!

Watch this video from The Domestic Geek and learn more about preparing a good Thanksgiving dinner meal and making it over the top.

I know you’replanning to havea joyful Thanksgiving celebration, and it’ll be awesome if you find space for any of these pasta recipes at the table.These Thanksgiving pasta recipes are guaranteed to make hearty and filling dishes that will surely satisfy everyone in your home. Instead of sticking to your usual pasta recipe, why not give these recipes a try!

What do you think of these Thanksgiving pasta recipes?Which recipe is your favorite?Share your thoughts with us in the comments section below.

Up Next: 15 Thanksgiving Sweet Potato Recipes

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Editor’s Note – This post was originally published in November 2016 and has been updated for quality and relevancy.

17 Thanksgiving Pasta Recipes | Homemade Recipes (2024)

FAQs

What kind of pasta is homemade? ›

How are different kinds of pasta shapes made? In this epic 27-minute Bon Appétit video, Eataly Flatiron's pastaio Luca D'Onofrio demonstrates how to make 29 handmade pasta shapes with four types of dough: Semolina pasta dough, egg pasta dough, spinach pasta dough, and cuttlefish squid ink pasta dough.

How to make basic pasta good? ›

The Easy Secrets to Way Better Pasta
  1. Make sure your cooking water is salty like the sea, and almost as plentiful. ...
  2. Check the package's cooking time, but don't put too much faith in it. ...
  3. Reserve a little pasta water. ...
  4. Never, ever rinse. ...
  5. Finish your pasta in its sauce.
Apr 16, 2017

How do you make homemade pasta taste better? ›

Homemade Pasta Recipe Ingredients

Eggs – The key ingredient for adding richness and moisture to the dough! Olive oil – Along with the eggs, a splash of olive oil moistens the dough and helps it come together. Salt – Add it to the dough and the pasta water for the best flavor.

Are there 600 types of pasta? ›

There are over 600 different pasta shapes, each with a useful purpose. Long pasta, short pasta, stuffed pasta, pasta for soups- the uses for pasta are endless! Some pasta shapes and sizes are better suited for holding sauces in the ridges, while others are much better for baked dishes.

Are there over 300 types of pasta? ›

Probably invented by the Chinese and brought to Europe by Marco Polo, pasta is obtained from the processing of a few simple ingredients: semolina, water and a small amount of salt. If you're wondering how many types of pasta there are, the answer is over 300.

What kind of flour do you use for homemade pasta? ›

The three most commonly used types of flour for pasta-making are: All-purpose flour. Semola flour. “00” flour.

What is the easiest type of pasta to make? ›

1. Hand-cut pasta (tagliatelle, fettuccine, pappardelle, and more) The easiest “shape” to make at home is cutting hand-rolled sheets of pasta dough into long noodles with a kitchen knife.

Is homemade pasta better fresh or dried? ›

One of the greatest myths of all time is that fresh pasta is better than dried pasta. This belief has spread far and wide for many reasons, but unfortunately, it's just not that simple — and it's certainly not true. Dried pasta, in many cases, is created with better ingredients, making it tastier and more nutritious.

How do you spice up homemade pasta? ›

Fresh Herbs: Fresh herbs like basil, parsley, cilantro, or mint can add a burst of fresh flavor to your pasta. Chop them finely and sprinkle them on top just before serving. Garlic: Sautéed or roasted garlic adds a rich, savory depth to your pasta.

How to make pasta for idiots? ›

Pasta Cooking for Dummies
  1. #1 Salted water. 10:100:1000. ...
  2. #2 Boiling water. Add the pasta to the water once it's boiling, not before. ...
  3. #3 No oil, never rinse. Please, just no. ...
  4. #4 Test for doneness. The sauce shall always wait for the pasta, never the other way round. ...
  5. #5 Reserve cooking water.
Sep 8, 2020

Does homemade pasta taste good? ›

Most food critics will tell you that homemade pasta is always better than store bought. However, it's important to remember that making pasta is an exact science, and it may take a few batches before you get your ratios right. Do a few test runs when making homemade pasta to make sure you have the recipe correct.

What gives pasta more flavor? ›

This is the time to add a final hit of black pepper, grated cheese and a splash of acidity – red or white wine vinegar or lemon juice to brighten up the flavour. I often stir some chopped basil, parsley, rocket (arugula) or watercress through once the pan is off the heat.

What adds flavor to pasta? ›

These delicious flavorings will bring beneficial plant compounds to your meal.
  1. Basil. Basil is a flavorful herb and a mainstay in many Italian dishes, including pasta. ...
  2. Oregano. Oregano is a culinary herb known for its peppery and pungent taste. ...
  3. Rosemary. ...
  4. Red pepper flakes. ...
  5. Garlic powder.
Apr 11, 2022

How do I make my pasta sauce more flavorful? ›

Tossing in strips of basil, a sprig of thyme or some oregano can take your sauce to the next level. Although fresh herbs might pop a bit more, dried herbs and spices can work just as well. Sprinkling in some red pepper flakes, a pinch of parsley and a dash of salt and pepper can liven up your jarred pasta sauce.

How many types of pasta are there in total? ›

The roughly 350 different types of pasta can be broadly sorted into four categories: Long: Tagliatelle, linguine, angel hair, fettuccine, capellini, etc. Short: Cavatappi, conchiglie, festoni, farfalle, fusilli, gnocchi, etc. Soup: Anelli, ditali, orzo, etc.

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